Sorghum Flour

Tepung Sorghum Premium

Rich in fiber & nutrients, keeps cakes delicious without gluten!

Behind every pack of Sorghumin Sorghum Flour is a long story of farmers' hard work and a meticulous production process.

Replaces

Wheat Flour (Gluten-Free)

Great for

Cakes, bread, pancakes, and crispy fried snacks.

Packs & prices

• 1 KgRp 88.800Rp 80.000 + PPN Rp 8.800

Prices include 11% VAT (PPN).

Business packs (HORECA)

1 Kg — request a price list

• 100% Gluten-Free
• Rich in fiber & nutrients